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Berardi’s Restaurant in Huron was opened in 1979 by Albert and Roseanne Berardi and it is still family owned to this day.
Focusing on serving fresh home cooked food, Berardi’s in Huron is currently in the 4th generation. Many of our recipes have been in the family for over three decades and nearly everything we serve is made from scratch. We take pride in creating fresh and exquisite dishes from responsibly sourced ingredients. For three decades we have carried on the family legacy of delivering family friendly service, high quality ingredients, and fresh homemade food. Stop by and enjoy our family recipes and award winning desserts today! Read More >>
Today’s Specials
August 1st, 2026
Soup:
Cream of Broccoli
Lunch:
Mushroom Swiss Pretzel Burger with Fries or Slaw 13.50
BBQ Cheddar Chicken Sandwich with Fries or Slaw 13.00
Avocado Shrimp Salad with Muffin 13.00
Dessert:
Lemon Bars
Peach Pie & Strawberry Pie
Wine:
Check out our new beer and wine list!
Beer:
Truth IPA Blakes Triple Berry Cider
Great Lakes Brewing Company – Honey Orange Wheat
Dinner:
Chicken Stir Fry over Rice with Eggroll 14.00
Brown Sugar Baked Salmon with Garlic Mashed, Salad 17.00
Avocado Shrimp Salad with Muffin 13.00
*Subject to availability to promote freshness.
