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Berardi’s Restaurant in Huron was opened in 1979 by Albert and Roseanne Berardi and it is still family owned to this day.
Focusing on serving fresh home cooked food, Berardi’s in Huron is currently in the 4th generation. Many of our recipes have been in the family for over three decades and nearly everything we serve is made from scratch. We take pride in creating fresh and exquisite dishes from responsibly sourced ingredients. For three decades we have carried on the family legacy of delivering family friendly service, high quality ingredients, and fresh homemade food. Stop by and enjoy our family recipes and award winning desserts today! Read More >>
Today’s Specials
May 30th, 2026
Soup:
Creamy French Onion Soup
Lunch:
Smokehouse Burger with fries 13.50
Meatball Sub with Fries or Slaw 13.00
Strawberry Feta Spinach Salad with bran muffin 13.00
Dessert:
Raspberry Pie, Frosted Cut Out Cookies
Wine:
Check out our new beer and wine list!
Beer:
Truth IPA Blakes Triple Berry Cider
Great Lakes Brewing Company – Honey Orange Wheat
Dinner:
Beef and Noodles with Salad 17.00
Country Fried Steak with Mashed potatoes, Green beans 13.50
Strawberry Feta Spinach Salad with bran muffin 13.00
*Subject to availability to promote freshness.
