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Berardi’s Restaurant in Huron was opened in 1979 by Albert and Roseanne Berardi and it is still family owned to this day.
Focusing on serving fresh home cooked food, Berardi’s in Huron is currently in the 4th generation. Many of our recipes have been in the family for over three decades and nearly everything we serve is made from scratch. We take pride in creating fresh and exquisite dishes from responsibly sourced ingredients. For three decades we have carried on the family legacy of delivering family friendly service, high quality ingredients, and fresh homemade food. Stop by and enjoy our family recipes and award winning desserts today! Read More >>
Today’s Specials
May 12th, 2026
Soup:
Italian Wedding
Lunch:
Chicken Philly with Fries or Slaw 16.00
BBQ Bacon Chicken Sandwich with Fries 13.00
Chipotle Burger with Fries 14.00
Dessert:
Bumblerry Pie, Lemon Bars
Wine:
Check out our new beer and wine list!
Beer:
Truth IPA Blakes Triple Berry Cider
Great Lakes Brewing Company – Honey Orange Wheat
Dinner:
Shrimp Fettuccine Alfredo with Salad 20.00
Roasted Mushroom Ravioli with Bolognese Sauce, Salad 17.00
BBQ Pork Chop with Garlic Mashed and Green Beans 18.00
*Subject to availability to promote freshness.
